Herbs that Regulate the Qi
ÀíÆøÒ©
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Chinese: Chen Pi (³ÂƤ)
English: Orange Peel, Citrus Peel, Tangerine Peel
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Chinese: Chen Xiang (³ÁÏã)
English: Aloeswood, Aquilaria
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Chinese: Chuan Lian Zi (´¨é¬×Ó)
English: Sichuan Pagoda Tree Fruit
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Chinese: Da Fu Pi (´ó¸¹Æ¤)
English: Betel Husk
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Chinese: Fo Shou (·ðÊÖ)
English: Finger Citron Fruit
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Chinese: Gan Song (¸ÊËÉ)
English: Chinese Nardostachys Rhizome
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Chinese: Ju He (½ÛºË)
English: Citrus/Tangerine Seeds
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Chinese: Ju Hong (½Ûºì)
English: Outermost Citrus Peel, Tangerine Peel, Orange Peel)
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Chinese: Li Zhi He (ÀóÖ¦ºË)
English: Leechee Nut
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Chinese: Mu Xiang (ľÏã)
English: Costus Root, Saussurea
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Chinese: Mei Gui Hua (ö¹å»¨)
English: Young Flower of Chinese Rose (Bud))
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Chinese: Qing Pi (ÇàƤ)
English: Immature Tangerine Peel
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Chinese: Shi Di (ÊÁµÙ)
English: Persimmon Calyx
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Chinese: Tan Xiang (Ì´Ïã)
English: Sandalwood (Heartwood))
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Chinese: Wu Yao (ÎÚÒ©)
English: Lindera Root
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Chinese: Xiang Fu (Ï㸽)
English: Nut Grass Rhizome
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Chinese: Xie Bai (Þ¯°×)
English: Bulb of Chinese Chive
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Chinese: Zhi Shi (è×ʵ)
English:Immature Fruit of the Bitter Orange
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Chinese: Zhi Ke (è׿Ç)
English:Bitter Orange Peel
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